Stir for about ten minutes, adding in the meat.Rinse the beans and put them along with the drained corn, tomatoes, V8, chilis/peppers into a pot over a medium heat.If you’re adding meat, cook the meat first and set aside.Ground beef/turkey/fake meat crumbles (optional) So, without further ado, let’s make some firehouse chili.ġ can of green chilis or peppers (pick the pepper for the heat level you enjoy) You can make it spicier with different peppers, change out the meat or use no meat for our vegetarian friends. The great thing about this recipe is you can switch out the ingredients to your liking. Though I’m sure Díaz would argue that if there was a way to mess it up, Ward would find it, lol. Today I’d like to share with you a recipe for firehouse chili that even Ward couldn’t screw up. Okay, I’m decent…Fine, I haven’t poisoned anyone yet. In The Firefighter’s Dilemma, Díaz comments on it more than once, and gives him crap about it because teasing is their love language. A running gag throughout the series is how bad Ward’s cooking is. Right away, I knew I had to make Ward a terrible cook. During my research for the Mile High Firefighter’s series, I learned cooking meals is a chore shared by everyone in the firehouse.
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